La Vigna
Le Port / Lympia
Chef-owner Alexandre Belais's Mediterranean reference on the port
Mediterranean dining on a rock-pillar former diving platform
Reborn in 2015 on the 19th-century diving-platform pillar jutting into the sea below Mont Boron, Le Plongeoir is one of the Riviera's most singular settings, with a terrace hovering over the water and a Mediterranean menu to match the drama. A destination room where the architecture is the point and the kitchen keeps pace.
Iconic 19th-century diving-platform site, reopened 2015
Quick answers about Le Plongeoir, reservations, hours, dress code, and price range.
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