Places in Pigalle & SoPi

The 1896 original, Belle Époque listed dining room, twelve euros for blanquette.

The XXL bouillon that put 19th-century working-class dining back on the map.

Jody Williams's all-day gastrothèque, the SoPi room that never feels off.

The original Pigalle boutique, leather banquettes, art on every wall, brunch all weekend.

Pigalle bar-restaurant by Fabien Lombardi (ex-Prescription), natural wines, aged cocktails, PUNCH-listed.

Franck Baranger's bistronomy benchmark, Bib Gourmand on a Pigalle backstreet.

Candlelit 9e dining room, reborn under chef Lucie Boursier-Mougenot.

Big Mamma's four-floor Florentine theatre under a Pigalle glass roof.