Discover Istanbul

Heritage seafood since 1952

Modern seafood with signature fish in dough

Greek-Turkish seafood with breathtaking views

Old City's finest fish restaurant since 1927

Classic Bosphorus fish restaurant loved by locals

Aegean-style seafood in Moda

All-day brunch haven with Bosphorus panoramas

Michelin-recommended modern meyhane with 80+ mezes

Venice-born Italian at Soho House Istanbul

Michelin Bib Gourmand Italian in Kadikoy

Seasonal Italian since 1993 in a villa setting

Italian food hall with Bosphorus terrace

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Michelin Bib Gourmand rooftop with Golden Horn and historic skyline views

Rooftop dining with stunning Bosphorus views near Galataport

Dry-aged specialty with dryage cabinets on display

Locally sourced aged meats in cozy atmosphere

Swissotel's see-and-be-seen rooftop with DJ sets

Old City panoramic views from boutique hotel rooftop

360° panorama of Blue Mosque, Hagia Sophia and Golden Horn

Iconic club-restaurant hybrid with wraparound views

Glass-enclosed rooftop at DoubleTree Moda

Golden Horn views from Sishane's stylish rooftop

Homemade liqueurs and inventive cocktails in Beyoglu

Local Turkish flavors meet creative mixology

Dancing and cocktails in fashionable Nisantasi

Turkish DJs, live-jazz, and funk in classic-elegant Beyoglu

1881 Camondo legacy in a restored stone cellar

Creative hub in classic-elegant Palazzo Corpi

Turkish fashion house's boutique hospitality

Morgans Original in a restored warehouse

Traditional Ottoman craftsmanship in the classic-elegant heart

Best breakfast near Galata Tower

Turkish streetwear luxury making global waves

1km of Black Sea beach with concerts and pools

Electronic music festivals on the Black Sea

Elegant French brasserie with retractable roof and live music

Modern meyhane reviving classic tavern culture with stone oven mezes

Reservation-only contemporary dining with cocktail focus

Panoramic Princes Islands views with sunset cocktails

London pub ambiance with craft cocktails

Istanbul-born luxury streetwear with global recognition

Istanbul's pioneering Thai restaurant since 2006

Turkey's pioneering natural wine bar by Maksut Askar

Istanbul's finest classic Korean restaurant

Hidden art-deco in a 1920s Cukurcuma apartment

Michelin Bib Gourmand seafood on the Asian side

Naples chef's hidden gem - the first proper Italian in Istanbul

New Italian with stunning winter garden and wood-fired oven

Sustainability-focused cocktail bar with vertical farming and workshops

Signature pistachio cocktails in less-crowded Goztepe

Mythological-themed cocktails in a warm Suadiye setting

Murano chandelier and wood-fired pizzas across from Goztepe Park

Best sushi rice in Istanbul - Far Eastern excellence in Suadiye

Nomadic Anatolian cuisine with wood-fired oven and rooftop bar

Renowned Bosphorus seafood with 5 experienced chef-partners

French-inspired wine bar with Mediterranean flair

Rooftop cocktails with panoramic Marmara views

Design-forward cocktail lounge by Cafe Cadde founders

Artisanal Bronx-inspired burgers with daily-ground beef

Mediterranean brasserie with garden setting and original flair

All-day organic breakfast in a historic Erenkoy mansion

Heritage meyhane since 1977, now on the Asian side

Legendary Antep cuisine with poolside elegance

Authentic Adana kebab with unique lamb maki style

If it doesn't taste nice, we don't eat it

Underground pit-roasted lamb since 1892

Wood-fired Italian dining in Bomonti garden

Classic Bosphorus seafood with refined mezes

Brasserie elegance meets Bosphorus charm

Where creative design meets fantastic food in Topagaci

Alacati's beloved neo-bistro brings Aegean flavors and craft cocktails to Etiler

Bosphorus bistro elegance from morning to night

Historic charm meets modern cocktails in Bebekoy

Art deco elegance in Karakoy's historic theatre

The neighborhood's modern meze bar with creative interpretations

Warm hospitality and live music in historic Asmalimescit

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Old Style New Generation Meyhane with chef-driven seasonal menus

Modern twist on traditional Turkish cuisine with daily-changing market menu

Historic 200-year-old han with lokanta lunch and meyhane evenings