Yaka Bodrum
Türkbükü
Chef Murat Deniz Temel and Kerem Tanel's 2025 Türkbükü opening, Aegean and Anatolian flavours with a sunset pier bar.
Small-plates and sushi room in Türkbükü, the modern street-food-meets-cocktail format the bay was missing.
Keyn is the small-plates room on the Türkbükü cove that landed the modern street-food-and-sushi format the bay had been routing through Roka and Hakkasan but missing in a smaller-bill register. The card runs across sushi, robata, Asian-leaning small plates and a cocktail program that the bar staff actually run rather than pour out of a binder. Regulars are the Türkbükü thirties who want a Roka-grammar dinner without the Roka markup, and the practical late-night option for groups who have already done Macakizi for lunch. The room is small, the kitchen is kitchen-led, and the reservation pressure spikes on weekends in August.
Order across the small-plates and skip the printed mains. The cocktail program is real, let the bar pace the table rather than ordering wine. Weekend August needs four to seven days' notice.
View Type
View Quality
Good
Quick answers about Keyn Türkbükü, reservations, hours, dress code, and price range.
Spotted something wrong on this page? Report incorrect info
Discover other places in the neighborhood
6 Restaurant — 6 venues within walking distance
Bük Beach Club
Restaurant · Beach club
Arnavutköy Balıkçısı Türkbükü
Restaurant · Modern Aegean seafood
Natsu Teppanyaki & Sushi Bar
Restaurant · Japanese teppanyaki
Kuum Hotel & Spa
Restaurant · Hotel beach club
Yaka Bodrum
Restaurant · Modern Aegean / Anatolian
Eda Balık Türkbükü
Restaurant · Aegean fish house