Skip to main content
Natsu Teppanyaki & Sushi Bar - Restaurant in Türkbükü, Bodrum
Restaurant

Natsu Teppanyaki & Sushi Bar

Counter-led teppanyaki on the Türkbükü cove, the right answer for a serious Japanese dinner outside Yalıkavak.

Call to reserve Directions Call
Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Türkbükü |
$$$$ Premium for Restaurant
|
May–October, 19:00–24:00
| Last reviewed: May 2026

Natsu is the counter-led teppanyaki room on the Türkbükü cove that fills the same gap the peninsula has at the high end, a kitchen that does Japanese as a serious working language rather than a marketing veneer, twenty seats around the iron, a sushi side that runs a small-but-deep nigiri card, and a sake list. The reader who knows Zuma and Roka in Yalıkavak finds Natsu as the smaller-room Türkbükü answer, the meal is more intimate, the bill is sharper, and the booking choreography is tighter because the counter caps at twenty. Phone two weeks ahead for July-August weekend evenings.

Editor's Tip

Counter seats are the position; book by name rather than 'table for two'. Omakase pace is the right route, let the kitchen build the meal rather than ordering off the card.

Views & Setting

View Type

View Quality

Good

Indoor

Recognition & Quality

Frequently Asked Questions

Quick answers about Natsu Teppanyaki & Sushi Bar, reservations, hours, dress code, and price range.

Where is Natsu Teppanyaki & Sushi Bar?
Natsu Teppanyaki & Sushi Bar is located in Türkbükü, Bodrum, Göltürkbükü Mah., 48400 Bodrum/Muğla.
What are the opening hours of Natsu Teppanyaki & Sushi Bar?
Natsu Teppanyaki & Sushi Bar is open May–October, 19:00–24:00.
What is Natsu Teppanyaki & Sushi Bar best for?
Natsu Teppanyaki & Sushi Bar is especially popular for Summer Evening, Couples, Celebration.

Spotted something wrong on this page? Report incorrect info

You May Also Like

Discover other places in the neighborhood

Same category
Sake Wa Restaurant
Restaurant
Modern Japanese Kitchen Led

Sake Wa

Akyarlar

$$$$

The Anthaven Japanese kitchen, the only sushi-and-wok room on the south side of the peninsula, two beats away from the Akyarlar harbour.

Find Similar
Same category
TUZZ Restaurant Restaurant
TUZZ Restaurant - Restaurant in Yahşi, Bodrum
Editor's Pick
Restaurant
Intimate Kitchen Led Modern
$$$$

Chef Nilay Lale's Khai Hotel signature room on the Yahşi pier, modern Aegean meets Asian technique.

Find Similar
Same category
Bohemy Yalıkavak Restaurant
Bohemy Yalıkavak - Restaurant in Yalıkavak, Bodrum
Editor's Pick
Restaurant
Hotel Restaurant Kitchen Led Modern

Bohemy Yalıkavak

Yalıkavak

$$$$

MGallery Yalıkavak signature room, modern Aegean-Anatolian under Kemal Can Yurttaş, Gault&Millau Young Chef of the Year 2024.

Find Similar
Same category
The Red Balloon Yalıkavak Restaurant
The Red Balloon Yalıkavak - Restaurant in Yalıkavak, Bodrum
Editor's Pick
Restaurant
Hotel Restaurant Kitchen Led Michelin Recommended
$$$$

Chef Ulaş Durmaz's North Aegean seafood room at Avantgarde Refined, MICHELIN Guide 2025 and Gault&Millau Modern Cuisine 2025.

Find Similar
Same category
Mezra Yalıkavak Restaurant
Mezra Yalıkavak - Restaurant in Yalıkavak, Bodrum
Editor's Pick
Restaurant
Elegant Intimate Modern

Mezra Yalıkavak

Yalıkavak

$$$$

Serhat Doğramacı's farm-to-table tasting room, Türkiye's newest Michelin star and a Green Star for sustainability

Find Similar
Same category
Kurul Bitez Restaurant
Kurul Bitez - Restaurant in Bitez, Bodrum
Editor's Pick
Restaurant
Kitchen Led Modern Kebab

Kurul Bitez

Bitez

$$$

MICHELIN Guide modern kebab, the most ambitious kitchen in Bitez, kebab as fine-dining grammar.

Find Similar