Mikla Restaurant
Editor's Pick
Restaurant See & Be Seen Rooftop Modern
Restaurant Editor's Pick
Gallada
Silk Road cuisine by Turkey's only 2 Michelin star chef
Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Before visiting: prices and conditions
- How much is the Gallada tasting menu?
- The official Journey menu lists 7,480 TRY per person and is served to the entire table. The menu subtotal for two is 14,960 TRY; it is not a confirmed final bill including drinks or extra charges.
- Does Gallada Journey include wine pairing and service?
- The Journey PDF does not state that wine pairing or service is included. Listed dishes include potato pide, tuna tartare, lobster dumpling, black cod, lamb shashlik and baklava. Ask about pairing and service when reserving.
The venue’s official source · Source checked:
GALLADA is a Turk-Asian restaurant helmed by Chef Fatih Tutak, one of Turkey's first two-Michelin-starred chefs. Located on the terrace of The Peninsula Istanbul at Galataport, the restaurant offers a celebratory menu inspired by the captivating flavours of ancient Silk Road cuisine from Turkey through Central Asia to China. With stunning Bosphorus views and impeccable service, Gallada represents the pinnacle of Istanbul's hospitality scene.
Editor's Tip
Chef Fatih Tutak's second venture. Stunning Bosphorus views combined with modern Silk Road cuisine make this a destination restaurant.
Insider Guide
Must Order
Tasting MenuSignature cocktails at Topside Bar
Pro Tips
- Request terrace seating for best Bosphorus views
- Visit Topside Bar after dinner for cocktails
- The tasting menu showcases Chef Tutak's full vision
Reviews and critic notes
All reviews and visit notesFood and drink
- The Peninsula describes Fatih Tutak’s kitchen through Turkish and Asian cuisines, inspired by the Silk Road.
- From the venue: Gallada
Atmosphere and noise
- The restaurant occupies the fourth-floor rooftop of The Peninsula Istanbul, overlooking the Bosphorus.
- From the venue: Gallada
Booking and seating
- The hotel’s Gallada page provides a direct table-booking link. The restaurant and Topside Bar are separate spaces.
- From the venue: Gallada
Guest perspectives
Read individual guest reviews on the linked source websites.
Venue pages
By Turkey's only 2 Michelin star chef
At a Glance
- Established
- 2023
- Capacity
- 100 · medium
- Chef
- Fatih Tutak
- Cuisine
- turkish modern, asian fusion
- Average Spend
- 6,000 TRY / per person
- View
- Bosphorus Panoramic, City Skyline
- Sunset Rating
- 5/5
Signature Dishes
- Silk Road Tasting Menu
- Lamb with Central Asian spices
- Asian-Turkish fusion plates
Signature Drinks
- Extensive wine list
- Craft cocktails
- Premium spirits
Insider Tips
Must Order
Tasting MenuSignature cocktails at Topside Bar
Pro Tips
- Request terrace seating for best Bosphorus views
- Visit Topside Bar after dinner for cocktails
- The tasting menu showcases Chef Tutak's full vision
- Request terrace seating for best Bosphorus views
- Visit Topside Bar after dinner for cocktails
- The tasting menu showcases Chef Tutak's full vision
Must Order:
Tasting MenuSignature cocktails at Topside Bar
Pricing Guide
Per Person
6,000 TRY
Range: 4,000 - 9,000
Couples Dinner
12,000 TRY
Range: 8,000 - 18,000
Group of Four
24,000 TRY
Range: 16,000 - 36,000
Service charge: Not included | Tipping: expected 10 15
Budget Calculator
Party Size
Food & drinks –
Total –
Atmosphere
Music
lounge, ambient
DJ on weekends
Volume Level
Moderate
Conversation friendly
Capacity
100 guests
medium venue
Dress Code
Smart Casual
Elegant attire required
Ambiance: warm lighting, classic elegant style
Views & Setting
View Type
Bosphorus Panoramic, City Skyline
View Quality
Exceptional
Sunset
***** (5/5)
18:00-19:00 for sunset
Indoor Terrace Rooftop
Food & Drinks
Cuisine
turkish modern, asian fusion
Food Quality
*****/5
Chef: Fatih Tutak
Bar Program
craft cocktails
sommelier curated wine list
Must-Try Dishes
- Silk Road Tasting Menu
- Lamb with Central Asian spices
- Asian-Turkish fusion plates
Signature Drinks
- Extensive wine list
- Craft cocktails
- Premium spirits
Vegetarian Friendly Vegan Options Gluten-Free Available
Reservations
Policy
Essential
Weekday
1-2 weeks
Weekend
2-3 weeks
phonewebsite
Tip: Book well in advance, especially for terrace seating at sunset.
Recognition & Quality
Awards
- By Turkey's only 2 Michelin star chef
Consistency
reliable
Value for Money
***/5
Local Opinion
respected
Established 2023 | hotel
Getting There
Parking
valet (200 TRY)
Difficulty: easy
Amex Accepted
Staff speaks: Turkish, English, French
Service style: formal
Vibe
Best For
Frequently Asked Questions
Quick answers about Gallada, reservations, hours, dress code, and price range.
Where is Gallada?
Gallada is located in Karaköy, Istanbul, The Peninsula Istanbul, Kemankesh Cad. No:34, Karaköy.
How do I make a reservation at Gallada?
Reservations at Gallada are essential. We recommend booking 1-2 weeks in advance for weekdays and 2-3 weeks for weekends. Reservation channels: phone, website.
What are the opening hours of Gallada?
Gallada is open 18:00 - 00:00 (Tue-Sun).
What is the dress code at Gallada?
The dress code at Gallada is smart casual. Elegant attire required
What type of cuisine does Gallada serve?
Gallada serves turkish modern, asian fusion cuisine.
How much does Gallada cost?
The average spend per person at Gallada is around 6000 TRY. Prices typically range from 4000 to 9000 TRY.
What should I order at Gallada?
Signature dishes to try at Gallada include Silk Road Tasting Menu, Lamb with Central Asian spices, Asian-Turkish fusion plates.
What is Gallada best for?
Gallada is especially popular for Celebration, Date Night, Business Lunch.
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1 Hotel, 1 Cafe, 4 Restaurant · 6 places nearby, by straight-line distance
Distances are approximate straight lines, not walking routes. Check directions between stops.
