Bistrô Bicho Mau Restaurant
Chef Led Seasonal Intimate
Bistrô Bicho Mau
Campo de Ourique
$$
Tiny market-driven bistro from two young chef-owners
Restaurant
Pigmeu
Nose-to-tail Alentejano pork in a no-frills Campo de Ourique room
Reviewed by Mes Prestiges Editorial Team Last reviewed June 2026
Campo de Ourique |
$$ Mid-range for Restaurant
| Mon-Sat 12:30-15:00, 18:30-22:30; Sun closed
| Last reviewed: Jun 2026 Chef Miguel Azevedo Peres cooks the whole pig, native Alentejano breed from a single organic farm, across a menu that is one-third seasonal vegetables, one-third offal, one-third meat. The torresmo, croquetes and gravy-soaked bifana porcalhona sit beside a short list of natural and organic wines. A Michelin Bib Gourmand where character and cooking matter far more than comfort.
Editor's Tip
Michelin Bib Gourmand
Venue Personality
Romance 0
Energy 40
Exclusivity 40
View 0
Food 65
Value 100
Frequently Asked Questions
Quick answers about Pigmeu, reservations, hours, dress code, and price range.
Where is Pigmeu?
Pigmeu is located in Campo de Ourique, Lisbon, Rua do 4 de Infantaria 68, 1350-274 Lisboa.
What are the opening hours of Pigmeu?
Pigmeu is open Mon-Sat 12:30-15:00, 18:30-22:30; Sun closed.
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