Restaurant Gordon Ramsay
Chelsea
Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001
Cuisine Guide
London's dining scene spans every corner of the world. These are the finest French venues in the city, each one personally vetted by our editorial team for quality, atmosphere, and experience.
Chelsea
Royal Hospital Road's three-Michelin-star founding flagship, held continuously since 2001
Marylebone
Claude and Lucy Bosi's Parisian-brasserie second site, the Marylebone room that opened where Daylesford Blandford Street used to sit
Mayfair
Three Michelin stars in the panelled drawing room of Mayfair's most discreet hotel, the defining London fine-dining address.
Fitzrovia
London's longest-standing Michelin-starred room, Charlotte Street since 1991, in its 35th anniversary year
Bethnal Green
Ed Wilson's Columbia Road natural-wine bistro, the East End's most consistent neighbourhood kitchen
Belgravia
Kinnerton Street's claret-walled tasting room, Gordon Ramsay's Belgravia one-star since 2010
Bloomsbury
Bloomsbury French, the silver duck press, the classical menu and one of the very last rooms in Europe still pressing canard à la presse.
Covent Garden
Keith McNally's Russell Street brasserie, the SoHo Manhattan original transposed to Covent Garden, twelve years in.
Mayfair
Pierre Gagnaire's three-Michelin-star Mayfair drawing room, the most theatrical fine-dining address in W1.
Mayfair
Three Michelin stars on Park Lane, Ducasse's London flagship since 2010, run by Jean-Philippe Blondet.
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