Le Grand Véfour
Saint-Honoré & Palais-Royal
Palais-Royal arcade institution since 1784, historic monument with a kitchen in transition
18 places to explore
Venues similar to Drouant
Saint-Honoré & Palais-Royal
Palais-Royal arcade institution since 1784, historic monument with a kitchen in transition
Saint-Germain & Saint-Sulpice
The oldest café in Paris, opened 1686, Voltaire, Diderot, Franklin all ate here.
Saint-Germain & Saint-Sulpice
Hemingway's table, a piano bar, and the steak that bears his name.
Tour Eiffel & Invalides
The Académie française's secret canteen, in Voltaire's own building.
Le Marais
1864 Belle Époque brasserie under a stained-glass dome, choucroute, plateaux de fruits de mer, full theatre.
Saint-Germain & Saint-Sulpice
The 1932 bistro classique, Ducasse-stewarded since 2013.
Le Marais
Mourad Mazouz's Marais Maghreb institution since 1990, tagines and pastilla under 17th-century beams.
Sentier & Bourse
Two Michelin stars 2025, Tomoyuki Yoshinaga's ten-seat edomae masterclass.
Sentier & Bourse
Greg Marchand's 2e bistro that rewrote the neo-bistro template in 2009.
Champs-Élysées & Madeleine
The Directoire mansion with the retractable roof, a multi-decade Paris institution off the Champs-Élysées.
Saint-Honoré & Palais-Royal
Three Michelin stars, Japanese precision in a Coq-Héron jewel-box dining room
Saint-Honoré & Palais-Royal
Two-star Ducasse dining room overlooking the Tuileries, with Cédric Grolet desserts
Sentier & Bourse
Italian bistrattoria in the 19th-century Passage des Panoramas, Simone Tondo's Michelin-starred room
Sentier & Bourse
Contemporary Lebanese on rue de la Banque, Liza Asseily's Beirut-Paris dialogue
Sentier & Bourse
1890 Lyon-bouchon-style bistro, under the Dumant family from 2025, after Ducasse
Le Marais
One Michelin star inside Place des Vosges' most discreet pavilion, Marais gastronomy without the spectacle.
Saint-Germain & Saint-Sulpice
Alsatian choucroute, landmarked Art Nouveau, the Académiciens' lunch.
Saint-Honoré & Palais-Royal
Ten-seat omakase between Louvre and Place Vendôme, chef Satoshi Kobayashi's surgical edomae.
Showing 18 of 18 places