Frédéric Simonin
Batignolles & Étoile
MOF chef, 1-Michelin, Parisian-apartment dining on rue Bayen.
13 places to explore
Batignolles & Étoile
MOF chef, 1-Michelin, Parisian-apartment dining on rue Bayen.
Saint-Germain & Saint-Sulpice
Two Michelin stars in the Hôtel de la Monnaie, looking at the Seine.
Sentier & Bourse
Two Michelin stars 2025, Tomoyuki Yoshinaga's ten-seat edomae masterclass.
Saint-Germain & Saint-Sulpice
Alsatian choucroute, landmarked Art Nouveau, the Académiciens' lunch.
Sentier & Bourse
Alajmo brothers' Paris outpost in an 1834 letterpress, Italian fine dining behind Philippe Starck's restoration.
Bastille, Charonne & Oberkampf
Maxime Bouttier's first solo table, raw-and-living tasting menu on rue de la Folie Méricourt.
Saint-Germain & Saint-Sulpice
Hemingway's table, a piano bar, and the steak that bears his name.
Batignolles & Étoile
2-Michelin institution off Place des Ternes, 45 years of haute French classicism.
Saint-Germain & Saint-Sulpice
The only Palace hotel on the Left Bank, 1910 Belle Époque on Boulevard Raspail.
Sentier & Bourse
David Lynch's 2011 members club six floors below rue de Montmartre, non-members welcome after midnight.
Batignolles & Étoile
The first Italian in Paris to win a Michelin star, 600-bottle list, 40 years on.
Sentier & Bourse
Eight-seat sushi counter behind Place Louvois, surgical edomae from chef Masayoshi Hanada.
Saint-Germain & Saint-Sulpice
William Ledeuil's Southeast-Asian-French cuisine, Michelin-starred since 2008.
Showing 13 of 13 places