Venues similar to Andy Wahloo

World's 50 Best Bars veteran, eleven consecutive years on the list, peak rank #6 in 2023.

Haut-Marais no-menu cocktail bar, bartender asks your mood, builds the drink around French organic seasonal produce.

Argentinian carnivore room in a former butcher shop, relaunched with Mauro Colagreco's hand on the menu.

Taqueria up front, hidden cocktail bar through the back door, one of Paris's first speakeasies, still in form.

Boutique design hotel inside a former metals factory, concrete, courtyard, cocktail bar at the centre.

Franck Audoux's cocktail bar in a 1911 Hector Guimard Art Nouveau building.

Saint-Germain hunting-lodge speakeasy by Thomas Codsi, Le Fooding-listed, weekend basement DJ floor.

Pigalle bar-restaurant by Fabien Lombardi (ex-Prescription), natural wines, aged cocktails, PUNCH-listed.

The Marais corner where natural wine, oysters and serious cocktails collapse into one room.

Whisky-led cocktail den behind a discreet 4e façade, Vogue called it one of the world's 20 best.

French-spirits-only cocktail bar in a graffiti-clad doorway, World's 50 Best Bars regular.

Female-led cocktail bar with bi-fold windows on the Belleville-Canal axis, zero pretension, real depth.

République speakeasy hidden behind a working laundromat, push the right washing-machine door, climb the staircase.

Le Bristol's curiosity-cabinet bar, Maxime Hoerth, first bartender awarded Meilleur Ouvrier de France (2011).

Mahogany expat bar from 1911, birthplace of the Bloody Mary, between Opéra and the Place Vendôme

The 2007 Sentier speakeasy that built modern Paris cocktail culture, still no reservations

Marble-clad tapas-and-wine room next to the old Chateaubriand, Rem Koolhaas interior, natural-wine list.

Châtelet jazz club since 1984, 300+ concerts a year, free Friday-Saturday midnight jam.

1864 Belle Époque brasserie under a stained-glass dome, choucroute, plateaux de fruits de mer, full theatre.

Crillon palace bar with eighteenth-century frescos, Kévin Rigault's 'A Sense of Memories' menu.