The Gros roastery-cafe that set the city's specialty-coffee bar
Gipuzkoa's oldest pastry house, sweetening Donostia since 1886
Founded in 1886, Casa Otaegui is the oldest patisserie in Gipuzkoa and a Donostia institution for the pantxineta, the city's almond-and-cream puff pastry. The recently restored Narrika shop keeps its 19th-century detailing intact while still drawing daily queues. A coffee and a pantxineta here is one of San Sebastián's most genuine sweet rituals.
The pantxineta is the order; take it warm with a coffee standing up. One of several Otaegui addresses, but Narrika is the historic one.
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The Gros roastery-cafe that set the city's specialty-coffee bar
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