Venues similar to Clube de Video

Nose-to-tail Alentejano pork in a no-frills Campo de Ourique room

Mouraria's 35-year Mozambican kitchen

Community kitchen where the neighbourhood cooks together

Henrique Sa Pessoa's tapas-and-petiscos vermouth bar

Naturally-leavened pizza, Basque cheesecake and natural wine

Tiny market-driven bistro from two young chef-owners

Decades-old Alentejano specialist for roast kid and rice

Jose Avillez's two-Michelin-star contemporary Portuguese flagship

Vincent Farges's Michelin-starred essay in restraint

First Michelin-starred vegetarian table in Iberia

The Anjos seafood institution since the 1950s

Candlelit Italo-Portuguese small plates with a tight natural list