Dounias (Ntounias) Εστιατόριο
Open Fire Only Own Farm Clay Pot
Ταβέρνα-αγρόκτημα στα ξύλα, που μαγειρεύει αποκλειστικά σε φωτιά με προϊόντα της δικής της γης
Green, rural, hearth-cooked Cretan
Apokoronas & Drakona (Chania)
Green stone-village country east of Chania, where wood-fired lamb, village tavernas and Lake Kournas make lunch the main event.
Inland and east of Chania, Apokoronas is a green region of stone villages, olive groves and the freshwater Lake Kournas, where the rhythm is set by the land rather than the sea. This is where you go for the real Cretan table, village tavernas grilling lamb and goat over wood, antikristo, fresh cheeses and herb pies, often with the producer at the next table. Drakona in particular has built a quiet reputation for hearth-cooked meat in unfussy mountain rooms. Come hungry, drive between villages, and treat lunch as the main event.
Αξιόλογα
Wood-fired lamb and antikristo Stone villages and olive groves Freshwater Lake Kournas Producers at the next table Drakona's hearth-cooked meat
5 στέκια
2 Κατηγορίες
Εστιατόριο
4 στέκια
Sterna of Bloumosifis Εστιατόριο
Stone Oven Village Institution Olive Oil Cooking
Arismari Εστιατόριο
Clay Pot Coals Plane Tree Square Own Butcher
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Ταβέρνα με πήλινα σκεύη πάνω στα κάρβουνα, κάτω από τον πλάτανο στον Γαβαλοχώρι
Parasia Εστιατόριο
Antikristo Open Fire Stone Farmhouse
Κατάστημα
1 στέκι
Manousakis Winery (Nostos Wines) Κατάστημα
Winery Organic Tasting Room
Ποικιλίες της Ροδανικής κοιλάδας σε κρητικό χώμα, με μια αξιόλογη αίθουσα γευσιγνωσίας
