Venues similar to Liman Köftecisi

The Cumhuriyet trattoria that has held the Michelin Bib Gourmand for Neapolitan pizza and seafood risotto since 2013

Akyarlar seafront fish room on Yalı Caddesi, a six-meze rakı-balık table at a price ceiling well below the bay's named rooms.

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

Bodrum's pre-Cumhuriyet-rush institution, on the Neyzen Tevfik harbour since 1979

Built on Yalı Mevkii, a classic Gündoğan beach cafe known for its olive-oil dishes and homemade mezes.

Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run

Konacık's MICHELIN-recommended esnaf lokantası since 1999, the tray-line everyone from the marina mechanic to İstanbullu second-home owners works through.

The Bayazhan family's Antep kitchen brought to Konacık in 2021, with a stone-oven katmer line that runs year-round.

Konacık's butcher-and-ocakbaşı pairing on Adliye Caddesi, dry-age cabinet, copper grill, the room the peninsula's chefs send their cooks for chops on a day off.

Konacık's Atatürk Bulvarı pide-and-kebap room with a buffet kahvaltı for the residential weekend, stone-oven pide and Manisa köfte, open until three.

The 1987 family pansiyon on the Yalıçiftlik strand, with a sea-front dining room the chapter reads as Çiftlik's straight-line meze house.

Bodrum's reference for Belgian-style pot mussels, opposite the Gündoğan harbour.

A long-running fish house at the western Bodrum harbour, with a serious raki sofrası

Beachside daytime dining with dishes designed to share

The first table on the Gümüşlük iskele since 1962, still run by the family

Türkbükü's oldest fish house, on the iskele since 1997 and still in family hands

The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters

The mother-and-son Aegean fish house that has held the Yahşi-Ortakent waterfront since the marina was built

Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season

Güvercinlik's quieter waterside fish house, on the same Sahilyolu address since 1985