Supper Bakery
Akaretler
48-hour sourdough and French-inspired pastries anchoring Akaretler mornings
Stone-oven bakery with Balat's best croissants and weekend Turkish breakfast
A stone-oven bakery producing the best croissants in Balat alongside an elaborate weekend Turkish breakfast. The quality of the baked goods meets the strict casual-food bar, these aren't Instagram pastries, they're genuinely excellent bread and viennoiserie.
The croissants are the order, Balat's best, full stop. The Turkish breakfast on weekends is generous but secondary; come weekday morning at 09:00 for the pastry case fresh out. Reserve nothing; this is a counter operation. Walk to a proper kahvaltı spot afterward if you want eggs.
Quick answers about Forno Balat, reservations, hours, dress code, and price range.
Spotted something wrong on this page? Report incorrect info
Discover other places in the neighborhood
Akaretler
48-hour sourdough and French-inspired pastries anchoring Akaretler mornings
Beyoğlu
Seasonal brunch with non-standard pastries for the Pera crowd
Moda
Best croissants in Kadıköy: cruffins, Saint Honore, gluten-free options
Yeldeğirmeni
Neighborhood anchor in Yeldeğirmeni's evolving food scene
3 Restaurant, 1 Bar, 1 Cafe, 1 Hotel · 6 places nearby, by straight-line distance
Distances are approximate straight lines, not walking routes. Check directions between stops.