Mornings in Pera
Beyoğlu
Seasonal brunch with non-standard pastries for the Pera crowd
20 places to explore
Venues similar to 700 Gram
Beyoğlu
Seasonal brunch with non-standard pastries for the Pera crowd
Moda
Best croissants in Kadıköy: cruffins, Saint Honore, gluten-free options
Ottoman-era building housing serious in-house roasting
Akaretler
48-hour sourdough and French-inspired pastries anchoring Akaretler mornings
Balat
Stone-oven bakery with Balat's best croissants and weekend Turkish breakfast
Caddebostan
Quietly excellent third-wave roaster without the Moda crowds
Moda
French-influenced coffee with signature orange cold espresso and unique cup service
Cihangir
Turkey's pioneering third-wave roastery, owned by Mehmet Gurs's Istanbul Food & Beverage Group (acquired 2014)
Suadiye
US-style sourdough perfection on Bağdat Caddesi
Showing 20 of 20 places