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Brat - Restaurant in Shoreditch, London
Restaurant Editor's Pick

Brat

Tomos Parry's Basque-grill flagship, whole turbot over wood, the room that reset East London cooking

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Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Shoreditch |
$$$$ Premium for Restaurant
|
Mon-Sun 12:00-22:00; weekend brunch Sat-Sun from 09:30
| Last reviewed: May 2026

Tomos Parry, the Cornish-born, Welsh-rooted chef who built his name at Kitty Fisher's, opened Brat above the Smoking Goat in 2018 and won a Michelin star inside twelve months. The cooking is single-minded: a wood-fired Basque grill, the famous whole turbot served on the plancha, smoked sheep's milk cheesecake to finish. The Redchurch Street room is the year-round flagship; Brat at Climpson's Arch in Hackney runs as the warm-weather sister. The defining East London chef-led address, what the audience books when the cooking is the headline.

Editor's Tip

Book six to eight weeks ahead for Friday/Saturday, the room is small. The whole turbot is the order; pre-order it when you book or it sells out by 19:30. The Climpson's Arch sister opens April through September only.

2 Michelin Stars
MICHELIN Guide UK 2026, Two Stars Tomos Parry awarded the second star in 2025

At a Glance

View
London Skyline, Street Scene

Views & Setting

View Type

London Skyline, Street Scene

View Quality

Good

Indoor Terrace

Recognition & Quality

Michelin two star

Awards

  • MICHELIN Guide UK 2026, Two Stars

Frequently Asked Questions

Quick answers about Brat, reservations, hours, dress code, and price range.

Where is Brat?
Brat is located in Shoreditch, London, First Floor, 4 Redchurch Street, London E1 6JL.
What are the opening hours of Brat?
Brat is open Mon-Sun 12:00-22:00; weekend brunch Sat-Sun from 09:30.
What is Brat best for?
Brat is especially popular for Dinner, Celebration, Date Night.

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