Terrace in Mallorca

Fish above the cove, in business since 1954.

A 300-year-old village house, plant-filled courtyard, easy cooking.

Three generations of seafront cooking on Platja d'en Repic.

A rooftop over old Artà with a quietly ambitious kitchen.

Mediterranean cooking in a vine-walled garden off Plaça Sant Francesc.

A pier-end institution where the day's catch arrives unfussed.