La Taberna del Pintxo
Old Town
Trays of Basque pintxos, picked by the toothpick
Marbella's 1954 tapas institution, down a narrow alley
Hidden down a tight old-town lane since 1954 and run by the same family for three generations, El Estrecho is the benchmark old-school tapas bar in Marbella. The vast Andalusian and malagueño menu runs from anchovies and marinated fish to squid and slow-cooked beef, all at honest prices. It is loud, characterful and unmistakably local.
Closed Sundays; go early or late to dodge the crush. Cash-friendly, walk-in, and best at the bar.
Quick answers about Bar El Estrecho, reservations, hours, dress code, and price range.
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