Casanis Bistrot
A long-loved old-town bistro of French-Belgian warmth
Tucked into Calle Ancha in the heart of the casco antiguo, Casanis has been a dependable favourite for years, blending French and Belgian kitchen traditions with Mediterranean produce. Owner Guy Sirre's travels show up in dishes that are generous and classic rather than fashionable. The candlelit interior and small terrace make it one of the old town's most reliably romantic dinners.
Editor's Tip
Dinner only; the cosy interior fills fast, so reserve, especially for a terrace table in summer.
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