Restaurant

Epitome of Istanbul meyhane culture

Classic meyhane since 1954 with 30+ mezes

Third-generation family meyhane since 1938

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Modern meyhane reviving classic tavern culture with stone oven mezes

Sea-view new-generation meyhane with live entertainment

Modern Bosphorus meyhane with nostalgic 90s-2000s Turkish pop and live entertainment

Heritage meyhane since 1977, now on the Asian side

Foraged mushrooms and Golden Horn sunsets since 1939

New-generation meyhane with Golden Horn views and 80s vibes

Cihangir's first meyhane with Bosphorus balcony views

Bosnian cuisine by famous actor Ilker Ayrik

The original yeni nesil meyhane with Golden Horn views

Sophisticated rooftop meyhane in the heart of Galata

Where meyhane meets nightclub on Istiklal's rooftop

Antakya flavors with Golden Horn sunsets in a 1920s Art Nouveau gem

Best 270-degree Istanbul view with Turkish-Greek-Sephardic fusion

The neighborhood's modern meze bar with creative interpretations

Warm hospitality and live music in historic Asmalimescit

Authentic Greek taverna with Bosphorus views and Thessaloniki flavors

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Where 90s Turkish pop meets creative fusion mezes in Bebek

The Asian side's answer to yeni nesil meyhane culture

Postmodern meyhane meets Bosphorus views in Bebek

Bagdat Caddesi's flagship yeni nesil meyhane with 80s/90s nostalgia

Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer

Exclusive Bosphorus seafood with panoramic bridge views

Old Style New Generation Meyhane with chef-driven seasonal menus

Modern twist on traditional Turkish cuisine with daily-changing market menu

Gourmet seafood delicacies with spectacular Bosphorus views

Historic 200-year-old han with lokanta lunch and meyhane evenings