Quattro Passi al Pescatore
Porto Cervo
Feet-in-the-water seafood reborn under a three-star chef
The jet-set institution nicknamed The King's Restaurant
A piece of Porto Rotondo history on Piazza Quadrata, family-run for decades and nicknamed 'The King's Restaurant' for the international jet set it has fed. Founded by the late Venetian maitre Giovanni Romano, the kitchen is led by his wife Anna Farina Romano on original Sardinian and Venetian cooking. Shellfish, oysters and fish soups, cooked to order from the freshest catch.
A genuine family-run institution rather than a scene venue. Seasonal; book ahead.
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