SADE Bes Denizler Mutfagi Menu (2026)

Anatolian Cheeses

Kars gruyère, aged kaşar, tulum cheese, Van herbed cheese

Circassian Chicken

Chicken, onion, garlic, dried white bread

Topik

Chickpea, potato, tahini, onion, pistachio, currants, olive oil

Spicy Ezme

Tokat tomato paste, onion, fresh chilli pepper, parsley, olive oil

Cretan Ezme

Ezine white cheese, walnut, fresh basil, garlic

Roasted Aubergine with Yogurt

Aubergine, yogurt, walnut, garlic, olive oil

Oven-baked Artichoke

Artichoke, olive oil, lemon, onion, apple, aged kaşar

Kocco Kokoreç (Aslanboğa)

Lamb caul fat, lamb intestine, thyme, cumin

Beef Liver in Butter

Beef liver, butter, onion, flour

Tokat-style Mumbar

Beef intestine, bulgur, beef liver, onion, garlic

Shrimp in Butter

Shrimp, kapya pepper, garlic, butter

Poached İçli Köfte (4 pieces)

Minced meat, onion, bulgur, butter, parsley

Artichoke with Courgette

Artichoke, courgette, shallot, kapya pepper, lemon, dill

Aubergine Çığırtma

Aubergine, tomato, green pepper, onion, garlic, olive oil

Sour Sarma

Vine leaves, rice, onion, tomato, parsley, olive oil

Barbunya Beans

Fresh barbunya beans, onion, garlic, tomato, olive oil

Şiş from the Küşleme

Lamb küşleme, green pepper, cocktail tomato, tırnak pide, bulgur pilaf

Siner Kebab

Lamb chops, roasted aubergine, tomato, green pepper, lavash pide

Sade Köfte

Minced meat, onion, dried white bread, pepper, tomato, tırnak pide, bulgur pilaf

Pehli

Lamb shank, butter, rice pilaf

Lüle Kebab

Hand-chopped beef and lamb, pepper, tomato, tırnak pide, butter, bulgur pilaf

Beef Shank with Vegetables

Beef shank, butter, carrot, celeriac, onion

Flour Halva

Flour, butter, milk, sugar, pistachio, walnut

Mastic Pudding

Milk, gum mastic, sugar, sour-cherry sauce, slivered almond

Rice Pudding

Milk, rice, sugar, hazelnut

Bread Kadayıf with Sour Cherry

Bread kadayıf, sour cherry, clotted cream, sugar