Core by Clare Smyth
Notting Hill
Clare Smyth's three-Michelin-star Notting Hill flagship, modern British cooking at the peninsula's ceiling
Chet Sharma's one-Michelin-star Mayfair Indian, the JKS room that reframed regional Indian cooking in 2021.
BiBi opened on North Audley Street in 2021, Chet Sharma cooking under the JKS Restaurants umbrella that built Gymkhana, Trishna and Kitchen Table, and earned a Michelin star within twelve months. The cooking pulls from Sharma's family kitchens in Hyderabad and Punjab, filtered through a chef's CV that runs through Mugaritz, Moor Hall and the Ledbury, wood-fired venison kheema, partridge keema kaleji, the signature Kashmiri lamb chops cooked in a tandoor lined with paste from his grandmother's recipe. The wine list runs Mediterranean and orange-skin natural; the room is small, warmly lit, the audience a younger demographic than Gymkhana's. The Indian cooking the next ten years of London will be measured against.
Keşmir kuzu pirzolası ve odun ateşinde geyik kheema salonun bilindiği yemekler; ikisi de ilk ziyarette ihmal edilemez. Tüm-Hint-üzümü şarap listesi Londra'nın en düşünülmüşlerinden biri, somelyenin yönlendirmesine bırakın.
In breve
Tipo di vista
Royal Park, Street Scene
Qualità della vista
Good
Riconoscimenti
Risposte rapide su BiBi, prenotazioni, orari, dress code e fascia di prezzo.
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