Venues similar to Anne

Fewer than 20 seats, one Michelin star, one chef's vision, the Marais's most surgical tasting menu.

Candlelit 9e dining room, reborn under chef Lucie Boursier-Mougenot.

Jérôme Banctel's three-Michelin in a Napoleon III mansion off the Champs-Élysées.

Three Michelin stars, Japanese precision in a Coq-Héron jewel-box dining room

5-star hideaway behind ivy on Place des Vosges, 56 rooms, a courtyard, a Michelin-starred restaurant.

Eight-seat sushi counter behind Place Louvois, surgical edomae from chef Masayoshi Hanada.

Ten-seat omakase between Louvre and Place Vendôme, chef Satoshi Kobayashi's surgical edomae.

Whitewashed teppanyaki bolthole, chef Koji Aida's Paris-Japan grammar since 2008.

Two Michelin stars in the Hôtel de la Monnaie, looking at the Seine.

Two-Michelin glass pavilion at George V where the kitchen runs on vegetables, dairy and seafood, no meat.

Palais-Royal arcade institution since 1784, historic monument with a kitchen in transition

The bistro mythology lives at #32 rue du Vertbois, controversial, expensive, irreplaceable.

Alsatian choucroute, landmarked Art Nouveau, the Académiciens' lunch.

Hemingway's table, a piano bar, and the steak that bears his name.

The Académie française's secret canteen, in Voltaire's own building.

Tiny zinc-bar bistro near Châtelet, GaultMillau toque, charcuterie from named Auvergne producers.

Forty-seat 7e bistro behind Musée d'Orsay, chef Patrick Plais's blanquette, lentil salad, chocolate mousse in a fruit-bowl.

Christian Le Squer's three-Michelin showcase inside George V, the textbook for Paris haute cuisine.

Two-star Ducasse dining room overlooking the Tuileries, with Cédric Grolet desserts

Open-fire Marais bistro where côte de bœuf is grilled in front of you on a wood hearth.