Jikoni Restaurant
Intimate Modern Cozy
Jikoni
Marylebone
$$$
Ravinder Bhogal's no-borders Marylebone room, Indian, East African and South-East Asian cooking, ten years in
Restaurant Editor's Pick
Dorian
Notting Hill's Michelin-starred neighbourhood brasserie, wood-fired grill, retained star 2026
Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Owned by Chris D'Sylva (also of the Notting Hill Fish Shop and Supermarket of Dreams next door) and run in the kitchen by Max Coen, formerly of Frantzén, Ikoyi and Kitchen Table, Dorian has held a Michelin star through both the 2025 and 2026 guides while looking and behaving like a busy local brasserie. The wood grill is the through-line: Cornish day-boat fish, Limousin veal chop with vin jaune, the simplest produce treated with three-star technique. The room is small, loud and under-styled in the right way; this is the Notting Hill booking when Core and the Ledbury are full.
Editor's Tip
Walk-ins are accepted at the bar but the dining room books a fortnight ahead. The veal chop and the bread course are non-negotiable.
At a Glance
- View
- Street Scene, Garden View
Venue Personality
Romance 0
Energy 50
Exclusivity 60
View 75
Food 90
Value 100
Views & Setting
View Type
Street Scene, Garden View
View Quality
Good
Indoor Terrace
Best For
Frequently Asked Questions
Quick answers about Dorian, reservations, hours, dress code, and price range.
Where is Dorian?
Dorian is located in Notting Hill, London, 105-107 Talbot Road, Notting Hill, London W11 2AT.
What are the opening hours of Dorian?
Dorian is open Tue-Sat 12:00-23:00.
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What's Nearby
4 Restaurant, 1 Cafe — 5 venues within walking distance
