Ferdi Baba Port Alaçatı
Alaçatı Marina
The Kabak family's marina-side outpost where the day's catch is read off a board and the rakı arrives without asking
Modernised ocakbaşı with a Nişantaşı pedigree, transplanted to the marina with mixologist-led cocktails and grilled meats by the water
Cabbar opened in Nişantaşı in 2020 and arrived at Port Alaçatı in 2021, importing its ocakbaşı-club concept to the Aegean. The grill is the centrepiece, küşleme served hot in foaming butter, dry-aged cuts, classic mangal mezes, but the bar programme, run by mixologist Öztürk Koca, holds its own against any hotel rooftop in Istanbul. The room sits above the marina with sea views and a late, music-led second half. Best for groups who want to eat seriously then keep going past midnight.
Marinaya bakan terasa oturun; küşlemeyi söyleyin ve şarap listesi yerine bir Koca imza kokteyliyle eşleştirin; bar burada mutfağın daha güçlü yarısı.
Με μια ματιά
Τύπος θέας
Aegean Sea Panoramic, Marina View
Ποιότητα θέας
Exceptional
Ηλιοβασίλεμα
**** (4/5)
Γρήγορες απαντήσεις για το Cabbar Port, κρατήσεις, ωράρια, dress code και επίπεδο τιμών.
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