ORO by Alfredo Russo
Bodrum
Michelin-starred Italian by Alfredo Russo at Maxx Royal, homemade pasta and restraint, in the resort's most serious room
Mehmet Akdağ's Anatolian cooking and open-fire techniques
DAHA by Mehmet Akdağ brings regional Turkish ingredients and fire cooking to The Bodrum EDITION. Its menu draws on Anatolian culinary traditions. The hotel currently lists the restaurant as seasonally closed; confirm its reopening before planning a visit.
Quick answers about DAHA by Mehmet Akdağ, reservations, hours, dress code, and price range.
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Discover other places in the neighborhood
Bodrum
Michelin-starred Italian by Alfredo Russo at Maxx Royal, homemade pasta and restraint, in the resort's most serious room
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Paris's caviar institution opens its first-ever resort outpost on the Aegean, Russian-French repertoire, a tin and a spoon
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Stefano Ciotti's Italian kitchen at The Bodrum EDITION since 2024
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White Rabbit Family's Mediterrasian seafood room at Yalıkavak Marina, brand-chef Vladimir Mukhin's Türkiye outpost.
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Zuma's sibling brand at Mandarin Oriental, robatayaki, sushi and Aegean cliff views, returning May 2026
4 Restaurant, 1 Bar · 5 places nearby, by straight-line distance
Distances are approximate straight lines, not walking routes. Check directions between stops.
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