Ark Alaçatı

Thirty-seven local boutique bottles in the village's hundred-year priest's house, fireplace, three rooms upstairs, the bar that built the wine reputation

Small candlelit cocktail room off 2000. Sokak, handcrafted drinks, low volume, the closest the village gets to a proper speakeasy

An owner-poured bar where the cocktail list is rewritten, not reprinted

A culinary academic's Greek-Aegean fine-dining room tucked into a fifteen-room boutique near the Marina road

A neon-lit courtyard bar that runs on regulars, not reservations for show

Where the night goes when the dinner crowd has gone home