Best Classic & Iconic Institutions in Emilia-Romagna
Some tables define a city. Our selection gathers Emilia-Romagna's enduring institutions — the heritage rooms, grandes maisons and decades-old classics that locals still treasure and visitors should not miss.
Best Classic & Iconic Institutions in Emilia-Romagna: The best options include San Domenico in Imola, Antica Corte Pallavicina in Polesine Parmense, Guido in Rimini. We've curated 15 venues across Emilia-Romagna's top neighborhoods based on quality, atmosphere, and guest reviews.
At a glance
| Venue | Neighborhood | Price |
|---|---|---|
| San Domenico | Imola | $$$$ |
| Antica Corte Pallavicina | Polesine Parmense | $$$$ |
| Guido | Rimini | $$$$ |
| Hosteria Giusti | Modena | $$$ |
| All'Osteria Bottega | Bologna (Saragozza) | $$$ |
| Trattoria da Amerigo | Savigno | $$$ |
| La Buca | Cesenatico | $$$$ |
| Trattoria Meloncello | Bologna (Saragozza) | $$ |
| Drogheria della Rosa | Bologna (Santo Stefano) | $$$ |
| Tamburini | Bologna (Quadrilatero) | $$ |
Top 15 Picks
Antica Corte Pallavicina
Polesine Parmense
Spigaroli's riverside estate, world's finest culatello, one star
All'Osteria Bottega
Bologna (Saragozza)
Daniele Minarelli's temple of forgotten Bolognese cooking
Trattoria Meloncello
Bologna (Saragozza)
Since 1918, under the arch to San Luca's portico
Drogheria della Rosa
Bologna (Santo Stefano)
Bolognese cooking in a former apothecary, no menu
Tamburini
Bologna (Quadrilatero)
The Quadrilatero's salumeria institution since 1932
Ristorante Cocchi
Parma
The Parma bourgeoisie's table, carrello dei bolliti since 1925
Trattoria Anna Maria
Bologna (University quarter)
Anna Maria's legendary pasta, celebrity photos, packed tables
Antica Trattoria della Gigina
Bologna (Arcoveggio)
Since 1956: Gigina's tagliatelle and a 300-label cellar
Salumeria Simoni
Bologna (Quadrilatero)
Quadrilatero deli since 1960, mortadella taglieri
Quartopiano Suite Restaurant
Rimini
Chef Silver Succi's creative fish, served above Rimini