Ca'n Antuna
Fornalutx
Roast lamb and valley views in Spain's prettiest village.
Bib Gourmand rice and fish above the Banyalbufar terraces.
A family restaurant in the cliff-terraced village of Banyalbufar, run since 1983 and recognised with a Michelin Bib Gourmand. The kitchen does fresh fish, shellfish and seafood rices with local produce, and the wine list leans on the village's own Malvasia. A broad terrace looks out over the vine terraces to the Mediterranean.
Order a rice and a glass of local Malvasia; the terrace is worth timing for sunset.
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