Discover Istanbul

Heritage seafood since 1952

Greek-Turkish seafood with breathtaking views

Old City's finest fish restaurant since 1927

All-day brunch haven with Bosphorus panoramas

Epitome of Istanbul meyhane culture

Michelin-recommended modern meyhane with 80+ mezes

Venice-born Italian at Soho House Istanbul

Michelin Bib Gourmand Italian in Kadikoy

Seasonal Italian since 1993 in a villa setting

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Dry-aged specialty with dryage cabinets on display

Swissotel's see-and-be-seen rooftop with DJ sets

Old City panoramic views from boutique hotel rooftop

Iconic club-restaurant hybrid with wraparound views

Glass-enclosed rooftop at DoubleTree Moda

Golden Horn views from Sishane's stylish rooftop

Homemade liqueurs and inventive cocktails in Beyoglu

Local Turkish flavors meet creative mixology

Dancing and cocktails in fashionable Nisantasi

Turkish DJs, live-jazz, and funk in classic-elegant Beyoglu

408 wines from 72 producers on the Asian side

Curated wines near Galata Tower

1881 Camondo legacy in a restored stone cellar

Historic 1914 wine house with garden oasis

Berlin-inspired industrial techno temple

Legendary cultural hub and live music venue since 1999

Former Ottoman bank transformed into boutique luxury

Creative hub in classic-elegant Palazzo Corpi

Turkish fashion house's boutique hospitality

Morgans Original in a restored warehouse

1850s Franciscan convent transformed into cozy suites

Pioneer of Istanbul's third-wave coffee since 2013

1557 Mimar Sinan masterpiece at Suleymaniye complex

Turkish streetwear luxury making global waves

Sophisticated luxury womenswear from Turkey

1km of Black Sea beach with concerts and pools

Electronic music festivals on the Black Sea

Modern meyhane reviving classic tavern culture with stone oven mezes

Reservation-only contemporary dining with cocktail focus

London pub ambiance with craft cocktails

Istanbul's pioneering Thai restaurant since 2006

Turkey's pioneering natural wine bar by Maksut Askar

Michelin Bib Gourmand seafood on the Asian side

New Italian with stunning winter garden and wood-fired oven

40 signature cocktails in a garden oasis on Bagdat Caddesi

Sophisticated cocktail bar with Mediterranean kitchen

Sustainability-focused cocktail bar with vertical farming and workshops

Signature pistachio cocktails in less-crowded Goztepe

Mythological-themed cocktails in a warm Suadiye setting

5x Turkey champion barman brings Paris to Suadiye

Happy Group's newest December 2024 opening in Suadiye

Best sushi rice in Istanbul - Far Eastern excellence in Suadiye

Legendary kebab institution with 1200-seat marina views since 1997

Seaside Mediterranean dining with live music in Bostanci

French-inspired wine bar with Mediterranean flair

Design-forward cocktail lounge by Cafe Cadde founders

Sophisticated cocktails from the Paolina creators

Artisanal Bronx-inspired burgers with daily-ground beef

Kyoto-born specialty coffee chain's first Turkish flagship

All-day organic breakfast in a historic Erenkoy mansion

Heritage meyhane since 1977, now on the Asian side

Perfect-rated traditional grill in boutique setting

Foraged mushrooms and Golden Horn sunsets since 1939

New-generation meyhane with Golden Horn views and 80s vibes

Authentic Adana kebab with unique lamb maki style

If it doesn't taste nice, we don't eat it

Wood-fired Italian dining in Bomonti garden

Naples-style sourdough pizza from Chef Luigi Mariconda

Brasserie elegance meets Bosphorus charm

Where creative design meets fantastic food in Topagaci

Cihangir's treasure transforms from fine dining to nightclub

Historic charm meets modern cocktails in Bebekoy

Art deco elegance in Karakoy's historic theatre

The neighborhood's modern meze bar with creative interpretations

Warm hospitality and live music in historic Asmalimescit

Authentic Greek taverna with Bosphorus views and Thessaloniki flavors

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Turkish-Greek meze heritage in a historic 1896 Pera landmark

The Asian side's answer to yeni nesil meyhane culture

Bagdat Caddesi's flagship yeni nesil meyhane with 80s/90s nostalgia

Old Style New Generation Meyhane with chef-driven seasonal menus

Modern twist on traditional Turkish cuisine with daily-changing market menu

Historic 200-year-old han with lokanta lunch and meyhane evenings

Authentic Italian by MasterChef judge Danilo Zanna

Michelin Green Star restaurant pioneering sustainability with vertical farming

Authentic Antioch heritage cuisine in atmospheric Cihangir setting

Intimate Kadikoy gem with simple, delicious Turkish-Mediterranean fusion

Industrial-chic grill house with Bib Gourmand recognition

Cool Beyoglu gastrobistro with open-flame cooking mastery

Innovative Anatolian cuisine with wood-fired traditions

Charming Greek-style seafood tavern near the marina