Tomos Parry's Michelin-starred Beak Street wood-fired room, the Basque grill that Brat became Soho-confident in
Mountain opened in July 2023 on Beak Street as the Soho counterpart to Tomos Parry's Shoreditch original Brat, a wood-fired Basque-leaning kitchen on the ground floor's open pass and a quieter dining room in the basement. By the 2024 Michelin Guide it had a star. The argument is the same: simple ingredients pulled through fire, turbot, lobster caldereta for the table, hand-cut chops, raw sobrassada with honey, but with a wine list run by a Spain-deep sommelier and a room that finally takes Soho seriously. The natural answer to the question of where the audience books in Soho when one Michelin star is the bar.
Hafta sonu için üç-dört hafta önceden rezervasyon yapın; hafta içi 18:00 tezgâhında bazen yer açılıyor. Karavida caldereta'yı yalnızca dört kişiden büyük masada açın, bu masa yemeği. Alt kat daha sessiz, zemin kat ise gösterinin kendisi.
De un vistazo
Tipo de vistas
Street Scene, London Skyline
Calidad de las vistas
Good
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