Bebek Balikci
Bebek
Heritage seafood since 1952
67 places to explore
Bebek
Heritage seafood since 1952
Beylerbeyi
Luxurious waterfront fine dining
Istinye
Mediterranean-Asian fusion at Istinye Marina
Beyoglu
Greek-Turkish seafood with breathtaking views
Sultanahmet
Old City's finest fish restaurant since 1927
Moda
Aegean-style seafood in Moda
Bebek
All-day brunch haven with Bosphorus panoramas
Bebek
Three-story culinary destination with Bosphorus views and art gallery
Beyoglu
Classic meyhane since 1954 with 30+ mezes
Karakoy
Michelin-recommended modern meyhane with 80+ mezes
Nisantasi
Four-generation Italian legacy at Park Hyatt Macka Palas
Nisantasi
Salt Bae's authentic Greek cuisine at Park Hyatt Macka Palas
Nisantasi
Haute couture-inspired French bistro at Turkey's premier fashion house hotel
Beyoglu
Venice-born Italian at Soho House Istanbul
Kadikoy
Michelin Bib Gourmand Italian in Kadikoy
Etiler
Seasonal Italian since 1993 in a villa setting
Nisantasi
Celebrity chef's premium steakhouse in Nisantasi
Galataport
Turkish butcher heritage with own farm
Karakoy
Michelin Bib Gourmand rooftop with Golden Horn and historic skyline views
Bagdat Caddesi
Pioneer steakhouse with garden setting on the Asian side
Bagdat Caddesi
Elegant French brasserie with retractable roof and live music
Bagdat Caddesi
Modern meyhane reviving classic tavern culture with stone oven mezes
Bagdat Caddesi
All-day brasserie with exceptional brunch and garden setting
Beyoglu
Istanbul's pioneering Thai restaurant since 2006
Taksim
Decades of Ottoman fine dining tradition near Taksim
Bagdat Caddesi
Naples chef's hidden gem - the first proper Italian in Istanbul
Bagdat Caddesi
New Italian with stunning winter garden and wood-fired oven
Bagdat Caddesi
Only Balkan cuisine on Bagdat Caddesi - Chef Murat Bozok menu
Bagdat Caddesi
5x Turkey champion barman brings Paris to Suadiye
Bagdat Caddesi
Happy Group's newest December 2024 opening in Suadiye
Bagdat Caddesi
Murano chandelier and wood-fired pizzas across from Goztepe Park
Bagdat Caddesi
Best sushi rice in Istanbul - Far Eastern excellence in Suadiye
Bagdat Caddesi
Legendary kebab institution with 1200-seat marina views since 1997
Bagdat Caddesi
Seaside Mediterranean dining with live music in Bostanci
Ortakoy
Michelin Guide recommended Pan-Asian with Bosphorus views
Arnavutkoy
Nomadic Anatolian cuisine with wood-fired oven and rooftop bar
Bebek
Classic waterfront brasserie with its own private pier
Arnavutkoy
Renowned Bosphorus seafood with 5 experienced chef-partners
Bagdat Caddesi
Sea-view new-generation meyhane with live entertainment
Bagdat Caddesi
Mediterranean brasserie with garden setting and original flair
Atasehir
Heritage meyhane since 1977, now on the Asian side
Atasehir
Premium steakhouse at Watergarden's heart
Atasehir
Legendary Antep cuisine with poolside elegance
Atasehir
Perfect-rated traditional grill in boutique setting
Atasehir
Mediterranean elegance with live music
Kucukyali
Aegean seafood excellence on the Asian shore
Rumeli Kavagi
Legendary turbot from the Black Sea depths
Balat
Foraged mushrooms and Golden Horn sunsets since 1939
Cihangir
Cihangir's first meyhane with Bosphorus balcony views
Florya
Legendary 1945 institution, inventor of the Beyti kebab
Ortakoy
If it doesn't taste nice, we don't eat it
Bomonti
Wood-fired Italian dining in Bomonti garden
Karakoy
Naples-style sourdough pizza from Chef Luigi Mariconda
Cihangir
Cihangir's treasure transforms from fine dining to nightclub
Nisantasi
The neighborhood's modern meze bar with creative interpretations
Beyoglu
Warm hospitality and live music in historic Asmalimescit
Arnavutkoy
Authentic Greek taverna with Bosphorus views and Thessaloniki flavors
Sariyer
Chef-driven lokanta by day, modern meyhane by night on the Bosphorus
Beyoglu
Turkish-Greek meze heritage in a historic 1896 Pera landmark
Kadikoy
The Asian side's answer to yeni nesil meyhane culture
Kadikoy
Bagdat Caddesi's flagship yeni nesil meyhane with 80s/90s nostalgia
Arnavutkoy
Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer
Kadikoy
Old Style New Generation Meyhane with chef-driven seasonal menus
Karakoy
Modern twist on traditional Turkish cuisine with daily-changing market menu
Arnavutkoy
Gourmet seafood delicacies with spectacular Bosphorus views
Karakoy
Historic 200-year-old han with lokanta lunch and meyhane evenings
Karakoy
Elevated seafood in a restored 180-year-old han with panoramic Bosphorus views