Gusto by Sadler
San Teodoro
Claudio Sadler's Michelin star inside Baglioni's pine-shaded resort
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Sardinia has no shortage of remarkable spaces. These venues stand out for their Modern character, each one carefully selected by our editorial team for delivering an exceptional experience.
San Teodoro
Claudio Sadler's Michelin star inside Baglioni's pine-shaded resort
Porto San Paolo
Modern seafood on the seafront facing Tavolara island
Cagliari
The king of Sardinian tuna, from Carloforte to Cagliari's port
Cagliari
Sourdough pizza from Josto's chef, under stone arches and a roof terrace
Sardinia offers every kind of atmosphere. Discover more curated collections.
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