USCA Şarapçılık Restaurant
Scenic Estate Romantic
USCA Şarapçılık
Tokoğlu
$$$
Vineyard restaurant where Foça Karası, a 2,600-year-old grape, is served alongside Cabernet from the same hillside
Restaurant
HUS Şarapçılık
The peninsula's youngest serious estate, Chilean winemaking lineage, pre-phylloxera Carignan, panoramic terrace kitchen
Vérifié par Rédaction Mes Prestiges Dernière vérification May 2026
Tokoğlu |
$$$ Haut de gamme pour Restaurant
| Tue-Sun 13:00-23:00 (closed Mon)
| Dernière vérification: May 2026 HUS is the route's newest argument that Urla still has range. Founded in 2017 by Juan Pablo Diaz Leon, from a Chilean wine family, and Ceylan Ertörer, the estate revived old vineyards between Sığacık bay and the Gulf of İzmir and bottled its first vintage in 2019. The signature is single-grape Carignan from pre-phylloxera vines, a serious bottle by any measure. Above the production hall sits a tasting room, a vineyard restaurant with a tightly seasonal Aegean menu and a long terrace under the olive trees. Two guest rooms upstairs.
Conseil de la rédaction
Buraya gelmenin nedeni Carignan; varsa eski parsel olanını isteyin. Ayırtılacak oda günbatımında teras, bir hafta önceden rezervasyon@huswines.com'a yazın.
En un coup d'œil
- Vue
- Vineyard View
Personnalité de l'adresse
Romance 0
Énergie 40
Exclusivité 60
Vue 75
Cuisine 65
Rapport qualité-prix 87
Vue & cadre
Type de vue
Vineyard View
Qualité de la vue
Good
Intérieur Terrasse Jardin
Foire aux questions
Réponses rapides sur HUS Şarapçılık, réservation, horaires, dress code et niveau de prix.
Where is HUS Şarapçılık?
HUS Şarapçılık is located in Tokoğlu, Çeşme, Kuşçular Mah, 8018/1 Sok. No:39, 35430 Urla, İzmir.
Quels sont les horaires d'ouverture de HUS Şarapçılık ?
HUS Şarapçılık est ouvert Tue-Sun 13:00-23:00 (closed Mon).
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