Restaurant

Turkey's only 2 Michelin star restaurant

New Anatolian cuisine with rooftop grandeur

Preserving endangered Turkish recipes in SALT Galata

French-Turkish fusion with feminine elegance

Vegetable-forward contemporary cuisine

Authentic Japanese omakase with Michelin precision

Ottoman-Mediterranean tasting menus 90 meters above Bosphorus

Creative fine dining with theatrical presentation

Heritage seafood since 1952

Modern seafood with signature fish in dough

Asian shore seafood with bridge views

Luxurious waterfront fine dining

Mediterranean-Asian fusion at Istinye Marina

Greek-Turkish seafood with breathtaking views

Old City's finest fish restaurant since 1927

Where Bebek's elite gather for Italian perfection

Michelin-recommended modern meyhane with 80+ mezes

Global izakaya brand with robata grill excellence

Japanese robata with stunning Bosphorus views

Wolfgang Puck's Beverly Hills legend arrives in Istanbul

Panoramic views and fusion cuisine since 1994

Venice-born Italian at Soho House Istanbul

Seasonal Italian since 1993 in a villa setting

Italian elegance at Mandarin Oriental

Celebrity chef's premium steakhouse in Nisantasi

Turkish butcher heritage with own farm

Pioneer steakhouse with garden setting on the Asian side

Elegant French brasserie with retractable roof and live music

Modern meyhane reviving classic tavern culture with stone oven mezes

Reservation-only contemporary dining with cocktail focus